The A List is my chance to share information about food, entertaining, lifestyle, and fun!
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Believing that "great cooking should be great fun," I reveal quick and easy ways to create dazzling meals. Filled with color photos, make-ahead instructions, and helpful tips, Amy's Table is a cooking course without ever leaving your kitchen. All profits go to charity!
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Hi Everyone,
I came across this article the other day and I wanted to share it with all of you! Kritin Doyle, a writer for the Paper Palate website reviewed Amy’s cookbook. A quote I pulled from the article states, “Absolutely one of the most beautifully designed cookbooks I have seen in a long time. Amy’s Table is a pleasure to the eye as well as the palate.” Read the entire article at Paper Palate.
Happy Reading and Eating!
Connie
Tags: By the Book · In the News: Press
Carter Oosterhouse, HGTV's host of Carter Can
Visit Q102's website to see the video of Amy's interview with Carter.
Visit Carter's official website http://www.carteroosterhouse.com/.
Tags: Around Town: Events and Appearances · For your Viewing Pleasure: Videos · In the News: Press · You heard it on Q102
What an honor to have my Breakfast Burritos selected as one of “best bites of 2007” by the Cincinnati Enquirer’s Polly Campbell! Rich from Cincinnati asked me to post the burrito recipe. Here you go, Rich. Enjoy! Amy [Read more →]
Tags: In the News: Press · Mmmmmm: Recipes
Make sure you read the review below that Midwest Book Review wrote on Amazon!
In "Amy's Table: Food For Family & Friends", culinary expert Amy Tobin has compiled a wealth of simply wonderful and thoroughly 'kitchen cook friend' recipes that are ideal for any dining occasion. Profusely illustrated in full color throughout, each individual recipe identifies how many it would serve, the preparation time involved, a brief anecdote about the recipes, cooking tips, ingredients, and instructions. From Seared Peppered Tuna with Pickled Cucumber to Italian Wedding Soup; Rough-Cut Cole Slaw with Blue Cheese; Macadamia Chicken with Mango Butter Sauce; Lemon Panna Cotta with Berry Sauce; Spiced Pumpkin Pie with Bourbon Cream; and Chocolate Bowls with Raspberry Sauce, "Amy's Table" offers an amazing variety of gourmet quality dishes and is enthusiastically recommended for both personal and community library cookbook collections.
By Midwest Book Review (Oregon, WI USA) December 2, 2007.
Tags: By the Book · In the News: Press
Check out this article that was in today's Enquirer! Make sure to watch the premiere of Amy's Table tonight on CET (Channel 48) at 7:30.
Tags: In the News: Press
Amy made City Beat's list of the Top Cool People to Get to Know this Fall!Check out the article and make sure you scroll down to Amy Tobin (the articles are in alphabetical order).
