Make sure to visit the website of the week, http://store.inthebathroom.com/.
Tags: Q102
Danny Gold's Wine of the Week, Wine Expert at The Party Source
Stella Pinot Grigio (Italy): Isle 9A $7.99 also available in 1.5 $14.99
Stella P.G. is a great value giving crisp wine drinkers who are either on a budget or just like finding well rounded wines at a great price just what their looking for. This Pinot Grigio has citrus and grapefruit flavors with mild acidity great depth and balance. This is a lovely wine to sip on the patio during hot summer days and nights. Also being available in a 1.5 bottle this is a fantastic option when buying wine for a wedding, reunion or just having close friends over.
Food: grilled flakey fish, lemon pepper chicken and hard Italian cheeses.
Tags: Q102
If you’re looking for a classic Kentucky dish to serve on Derby Day, try this one from Jon Stiles, GM at The Party Source in Bellevue, Kentucky.
Enjoy!
Amy
Kentucky Hot Browns
Serves 4 [Read more →]
Tags: EQ @ The Party Source · Recipes
Regarding the bourbon slush, Laura wrote:
"I WANT THE RECIPE!
My b-day is Cinco De Mayo and would love to make it for this."
Well Laura, I’m doing a class for Cinco de Mayo on Monday and will be sure to raise a toast to you! If you want to make a cocktail that’s a little more geared to the day , try some of these awesome Cinco do Mayo cocktails from Nada.
Happy Birthday!
Amy
Tags: EQ @ The Party Source · Q102 · Recipes · Uncatagorized
Today's contest winner, Sean, asked where to get fresh mint for his juleps. Here are three options:
Madison’s in Findlay Market [Read more →]
Tags: EQ @ The Party Source · Q102 · Recipes · Uncatagorized
Thanks for all your requests- here's the recipe!
If Mint Juleps aren’t your thing, try this recipe for Bourbon Slush from my neighbor, Marjorie. It’s fabulous! It makes a lot and will fill a 9×13 pan to the point that you’d be hard pressed not to spill it. I make it in a large glass bowl, instead. If you don’t have one large enough to accommodate, divide the recipe between 2 glass pans or bowls. I scrape the mixture with a fork a couple of times during the freezing process.
Cheers! Amy
Marjorie’s Bourbon Slush
12 ounces frozen orange juice concentrate [Read more →]
Tags: EQ @ The Party Source · Recipes
Check out this great video! It was posted on our EQ blog as a response to Jay Dickerson's Mint Julep recipe. I love it!
Cheers! Amy
Tags: EQ @ The Party Source · Q102 · Recipes
Tonight I’ll be at CET's Wonderful World of Mystique Auction which will air live on CET from 7-9 pm. There'll be plenty of spectacular auction items. I’m really excited about the donation that The Party Source, EQ, Stepping N Out and The Parks Board have put together with me.
It's a private Tapas Party, Wine Tasting and Dance Lesson for 12 at The Krohn Conservatory
For more information, click here.
Put in a bid- it’s sure to be memorable night!
Best,Amy
Tags: EQ @ The Party Source · Events and Appearances · Uncatagorized
Tags: Events and Appearances · Recipes
Believing that "great cooking should be great fun," I reveal quick and easy ways to create dazzling meals. Filled with color photos, make-ahead instructions, and helpful tips, Amy's Table is a cooking course without ever leaving your kitchen. All profits go to charity! 


